bosnian pita recipe

Ovo divno izgleda:). For a simp… Each restaurant cooks and seasons in a different way, making each cevapi slightly different. By the way, mom is really happy that her recipe is so popular! I also made a kompirusa (potato pita), so click here for that recipe! Anna, Hi Anna,Have a look at this recipe: of making the dough is different from one you've mentioned above ( to me, frying it in a pan, sounds more like making Turkish Gozleme - but I never heard of 'batter over wok' method - it's more Indian or Indonesian method. Slowly pour in the hot water, and mix (or knead with your hands) until a ball of dough forms. 2 Answers. a lifetime collection of Tasted and Tested dishes, Predobro ti je ispala!! All recipes that are featured here, have been tested and. Does that make me a good Bosnian wife? Ovo je moja improvizacija!- jer ni ja nisam expert za pite! Pita is a Greek term that literally means “flat”. However, in Croatia, the cevapi are slightly longer and thinner than the Bosnian version, which are fat and shorter. Bosnian "pita" (pie) with cottage cheese, apple, and squash Hand-rolled dough is stretched into a paper-thin, translucent phyllo pastry, stuffed with a variety of fillings, and rolled into a beautiful, traditional Bosnian pie. I was very intimidated at the thought… Your email address will not be published. Burke is Turkish in origin. The Serbian woman who gave me the recipe is married to a Bosnian Croat. This recipe traditionally is made with homemade pastry, but store-bought puff pastry is perfectly acceptable. The dough can be filled with either meat, cheese, potato, spinach or pumpkin. If you want to use some of my recipes and /or photos for your own blog, you'll have to ask for permission. My husband is from Bosnia (ZENICA) and we are now living in Brazil. and they were both delicious. This is another Bosnian classic, made healthier! Croatian and Bulgarian cevapi are made with a mixture of beef and pork. Bosnian "pita" (pie) with cottage cheese, apple, and squash Hand-rolled dough is stretched into a paper-thin, translucent phyllo pastry, stuffed with a variety of fillings, and rolled into a beautiful, traditional … She 'fried' pita on one side, placed a pizza tray over pan, turned it over, and put back in pan for other side to fry as well. You can always upgrade your membership and get ahead of the crowd. Simply inspired! No, it is neither recipe, these sheets are actually very very dry, no moisture whatsoever. From memory, the lady layered down 3 sheets in the pan after dipping each in a tray of water, butter in between each sheet, then the spinach/fetta mixture, another 3 sheets, another layer of mixture and finally another 3 sheets - just like making a pita as we would normally bake in an oven. Uh! You can stuff it with just about anything. Dressings, Drinks, Preserves, Sauces,... 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A Bosnian favorite, potato pie or krumpirusa, is a carb lovers delight. Some Bosnians swear by quickly dipping the bread in beef broth and heating for a minute over a hot grill. When the sheet is cooked, she peels it off and leaves it to cool. You will get a circle of made pastry/pita, which you need to cut and start rolling into a spiral form. Potrebno: Tijesto-2 solje (250 ml) brasna (250 +gr) 1/2 kasicice soli 200 ml + vode Filovanje-500 gr sira The hot, slightly brothy bread with Cevapi is a bite of heaven. Featured. I could hear the pride in my friend’s voice when she said she makes a good pita. I am attempting to cook on meal from every nation on Earth, and Bosnia Herzegovina is my 33rd stop. Let’s try to explain Vegeta (she pronounced it va-geth-a….not va-jetta). Bosnian Pita (phyllo pie) with Spinach Filling. 1. Introduction: Bosnian Bread ( Lepinja ) By shambuda2000 Follow. Pita Zeljanica – Pita filled with Spinach and vegan Feta-Cheese. Bosnian meat pie, called ‘burek’, is one of the most popular, traditional dishes served in Bosnia and Herzegovina.. Generally, the pie (in Bosnian ‘pita’) is made with homemade phyllo dough, or as in some quicker versions, it can be also made with store-bought phyllo dough. Thanks for the recipe that I can add to my chest of Balkan favourites. Very, very interesting and it tasted great! Bosanska pita Za jednostavniji metod (maslenica ) mozete pogledati ovdje. warm water, salt, warm water, all purpose flour, active dry yeast and 1 more. Every day, hundreds of listings get listed for free by our Addhunters members. 1/4 cup sour cream (can use low fat) 1/2 lb feta cheese , crumbled . Bosnian Pita with Potato Filling ('Krompiruša') This was my favorite 'pita' from childhood, and I finally decided to share my recipe with you. Bosnia and Herzegovina … Regardless, it still tasted good. Kind regards, Anna, Sheets in first recipe that I mentioned are very dry (hard); The lady obviously is very creative and use them in her own way, as I never heard of that method before. Apr 21, 2012 - á Today, I will try to explain making pastry for 'pita', that is still home made in many Eastern European countries. It is without a doubt that pita (or burek that’s what you like to call it) is favorite of those in the Bosnia-Herzegovina and also in Croatia. Home Made Bosnian Cheese Pie Recipe aka Pita Sirnica aka Burek od Sira - Duration: 9:00. DIRECTIONS Proof the yeast with the sugar and about 1/2 cup of lukewarm water. Pita is also very versatile. Sirnica is made differently and includes only cheese and yogurt. Most photos are my own, however a few of them are taken from sites that offer free images. The lady I once knew made them round, but the deli has them in a rectangular shape (but same concept). 268], Thoughts on Sugar, Two Sweet Treats and a Book Report, Grittibenzen (Stutenkerle) aus Hefeteig - Немски никулденски хлебчета, Giant oven-baked fruit pancake Гигантска палачинка на фурна, Keksas su Obuolių Sultimis/ Apple Juice Pound Cake, Photos only #18 Autumn in the Japanese garden, Karamel cheesecake bez pečenja s podlogom od Domaćica medenjaka-u suradnji s Kraš Hrvatska, Queijadas de Leite Aromatizadas com Baunilha, Dates Chocolate Fudge | Khajur Burfi | Sugar Free Dates Chocolate Barfi | Diwali Sweet, Chef em Casa Confraternizações com Chef Daniel Deywes. Potrebno: Tijesto-2 solje (250 ml) brasna (250 +gr) 1/2 kasicice soli 200 ml + vode Filovanje-500 gr sira Calories per serving of Sirnica (Bosnian Cheese Pie) 178 calories of Puff Pastry, (0.13 sheet) 75 calories of Feta Cheese, (28.38 grams) 59 calories of Cheddar Cheese, (0.13 cup, shredded) 17 calories of Sour Cream, (0.03 cup) More by the author: About: I live with my wife and children in Fort Worth, TX. Bosnian Veal Sauce Balkan Lunchbox. This low-fat recipe comes courtesy of one of our amazingly talented clients, Laura. You may just need to compensate with either more salt or some other vegetable seasoning. Jasna,Do you know how to make those dried sheets of pastry that you wet by dipping in a tray of water, and then use to make pita. Great recipe. Ask anyone who has been to Bosnia and Herzegovina—the lush, mountainous Balkan country where Europe’s most recent war was waged just 20 years ago—about the food and you’ll get the same answers every time. Oct 19, 2012 - This Pin was discovered by Diana Harrison. That said, this will be the first recipe for which I’ve posted some “in process” pictures because in this case, seeing really makes a difference – Especially with regards to the thinness of the dough. My brother-in-law's mother, Sefira, bakes really delicious traditional cheese pie called pita sirnica with phyllo dough made from scratch. Admittedly, I was pretty overwhelmed by the response that came to mom’s recipe for the Bosnian pita Krompiruša! Scrambled Chickpea and Spinach Pitas (Image credit: Christine Han ) She would make say 100 sheets at a time and store them to use whenever she needed. Chop spinach and put in a big glass bowl. Instead of using white flour only, I used half whole wheat and half white flour, and used only nonfat cheeses for the filling. Oh, I loved the way you explained everything! Appetizers & Side Dishes, Comfort Foods (North American), Quick & Easy, Salads, East Asian, Editor's Choice, Gluten-Free, Main Meals & Entrees, Vegan (or Vegan Friendly). 394. Locals eat this for lunch, dinner, or as a snack. Ćevapčići is grilled ground beef served with pita and Bosnian roasted red pepper sauce; it’s very similar to kofte. Serbian cevapi are made with a mixture of beef, lamb and/or pork. Thanks, ...I know - 'by eye' (od oka). For more details please visit our web site rent a car service in qatar. :-D Odlično izgleda ! In the simplest terms, Pita is kind of like a phyllo pie arranged in a spiral. I also made a kompirusa (potato pita), so click here for that recipe! Whichever spelling or geographical origins you let it claim, this phyllo dough meat pastry is delicious and visually very cool. My personal favorite was spinach and cheese, which is called sirnica. Posts about cheese pita written by Bosnia and Herzegovina is a southeastern European state, bordering the Adriatic Sea, with an area of close to 20,000 sq. Preheat oven to 350. This is when she introduced me to the idea of a Bosnian dish called Pita. So, besides its round and flat shape, the main distinguishing characteristic of this bread is that it has an air-filled pocket between two flat layers. Next time I am at my local deli, I will write down the label from the imported packaging (I think it is in Bosnian). Pita Zeljanica Filling For the filling add the washed and chopped spinach together with the cottage cheese, sour cream, and a little salt Spread the filling over the dough and using the cloth, roll … Today, let's go to Bosnia and Herzegovina for its famous lepinja! finally some measurements! Thanks! It’s a vegetable based seasoning used in many Eastern European households. This recipe was featured on week 33 of my food blog, Travel by Stove. Bignè, tulipani, marzo e... il mio nuovo blog, 10 anni di "La Voglia Matta" festeggiamo con un dolce dell'Alpe Adria, Tjestenina s kobasicom, brokulom i rajčicom, Winter Warmer ~ Apple, Pear & Raspberry Crumble Recipe, Nominated as One of Top Indian Food Blogger - 2019. Download Favorite. Not a significant source of vitamin D, or potassium. Ingredients. Creating a meal can be as simple as combining ingredients, or as complex as creating an art work. sugar, carrots, vegetable oil, paprika, onions, salt, water, tomato sauce and 4 more . bosnia pita recipe? See more ideas about bosnian recipes, recipes, food. Add salt and mix with hands. Everybody know dumplings or mantu well this called lair mantu... 143 rocznica śmierci Józefa Ignacego KRASZEWSKIEGO w Genewie. Pita is a very traditional dish in Bosnian and Herzegovina. At a previous job, I had the pleasure of working with a sweet Bosnian girl. Probala sam i ovako na ruke i bili smo zadovoljni! If you do not have a mixer, you could also easily do this in a regular bowl by hand, the old school way. To make the filling, heat the oil in a small saucepan and cook the onion over … Posted June 08, 2016 13:13:20 Bosnian pita takes a couple of hours to make but is popular during Ramadan. thanks heaps. I don’t know if my recipe is exactly the same as what my friend makes at home but it does look like the pictures I’ve found on the internet ;). She did mention that she prepares a runny 'batter' mixture , places a wok upside down over an outside stove, and with a ladle she pours the batter evenly over the base of the wok. Alright, so getting to the point. The categories with the highest volume on the site are vehicles and property. ricotta cheese, eggs, salt, phyllo dough, oil, butter, butternut squash and 1 more. I made mine to go with cevapi, a lamb/beef sausage. The cheese you use for these pitas (or pies) is made by boiling milk and vinegar on the stove until you get fresh cheese that forms (1 liter milk to one teaspoon of vinegar). The couple who gave the party are a Brazilian Catholic woman married to an American man whose Jewish father fled Hungary in the lead-up to World War II. My husband is Bosnian and loves pita and his relatives teachings sound like this: Add flour, this much, bit more, no, less, ok, water... and when I do it by myself its like a brick. Today, let's go to Bosnia and Herzegovina for its famous lepinja! Relevance. How does the personal injury claim process work? The hot, slightly brothy bread with Cevapi is a bite of heaven. Cevapi are small, oblong-shaped kebabs from lamb and beef served in somun (Bosnian pita bread) with raw onions. Somun {Bosnian Flatbread} The Wordy Baker. 1 cup mild cheddar cheese . Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Cevapi, pronounced cheh-VAH-pee, are highly addictive mini sausages served in a special Bosnian pita bread called Somun. This pie takes about three to four hours to make. Unfortunately, I do not speak Bosnian, however, yourself or someone else may be able to translate it. We enjoy day-trips and junk stores. You may substitute either naan or other thick, doughy bread. Each nation adapted the basic recipe into many forms: pita, burek, strukli, etc. 1 1/2 teaspoons salt . I heard about it from a friend and then researched a bit on the net before combining all that I’d learned into my recipe below. 16. A popular stuffing is spinach & cheese so that’s the example I’m giving today. I tried one pie with it and one pie without it (I forgot!!) Admittedly, I was pretty overwhelmed by the response that came to mom’s recipe for the Bosnian pita Krompiruša! In anything in Bosnian cuisine.The food is great, but the recipe is labeled and made wrong. Unfortunately, many Bosnian recipes are like that ;-), Grate article. Food has so many meanings for me. However, don’t think you’re limited to savory flavors – I made a tasty strawberry and goat cheese pita for dessert (I meant to add candied pecans but…fail…if you try it, let me know how it goes). Conversation, as it does with me, turned to food and I asked her what she enjoys cooking for her new husband. Have been trying to find a good recipe that matched the one I had this summer, but the previous 2 recipes didn’t turn out as good as I wanted them. 301 Moved Permanently . Bosnian Pita – Krompirusa. Bosnian food is closely related to Turkish, Mediterranean and other Balkan cuisines, along with some Central European influence. to taste olive oil . Tako sam i ja...Mama je u Bosni trenutno, a djeca traze pitu. BOSNIAN CHEESE PITA (SIRNICA) May 17, 2018. Made the lepinja with kebapi some ajvar, kajmak, and diced onions for my wife and daughter, and they wanted to skip the rest of the meal to just have the bread. Bosnian Pita ( Pie ) Recipes by Nana. Preheat the oven to 190°C (170°C fan-forced). BOSNIAN CHEESE PITA (SIRNICA) May 17, 2018. It's incredibly easy to become a member of our community, and FREE to list your classified ads to interact with all members. Thank you for your numerous photos and messages on all channels! - 1/26/08 Pita with minced meat and sauteed onions is called Burek in Bosnia. EEEEEEEEEEE ovo je nešto što prosto obožavam - pite razvučene na ovaj način! They are usually served of 5–10 pieces on a plate or in a flatbread (lepinje or somun), often with chopped onions, sour cream, kajmak, ajvar, cottage cheese, minced red pepper and salt. Maybe this can help: hope I answered your question, Thanks for taking the time to respond Jasna. All the variations of burek have its origins in Turkey, and the same is said for this spinach savory pie. Jako fina pita, recept super objasnjen! Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog. Jun 25, 2018 - Explore Diana Guzun's board "Bosnian recipes", followed by 288 people on Pinterest. 8. MOSKOVA....RENKLİ, ESTETİK,KLASİK,ESKİ, SOĞUK, GÜZEL,VS.... Pumpkin Empanadas for Thanksgiving - A Baker's Odyssey Challenge #54, Amatriciana for Amatrice- #virtualsagra (updated). Pita is a traditional dish with a long history in Bosnia but the recipe is complicated and time consuming enough that many people have stopped making it. Cevapi, pronounced cheh-VAH-pee, are highly addictive mini sausages served in a special Bosnian pita bread called Somun. New to Addhunters? Biscuits, Slices and Other 'Finger' Cakes. The % Daily Value (DV) tells you how much a nutrient in a serving of Bosnian cuisine (Bosnian: Bosanska kuhinja) is balanced between Western and Eastern influences. Rudo Rodic 66,398 views 27,930. Still just as delicious, and amazing to eat while still warm. Good bread is life and it is fundamentally the most indispensable and the most comforting of all foods! BOSNIAN POTATO PITA (KOMPIRUŠA) May 27, 2018. I also made sirnica (cheese pita), so click here for that recipe! This recipe for Serbian meringue slices or sampita (SHAHM-pee-tah) is similar to Serbian custard slices or krem pita, except the thin dough layers are filled with sweetened egg whites instead of custard. Simply inspired! Traditionally a homemade flaky dough is made to encase the simple potato filling and filo pastry is a great alternative, especially for the convenience. It's very easy to folow. This particular recipe comes care of Damir, who was making pita for the first time as well! I'm a firm believer that homemade food tastes better and I love to try new recipes. DONDE COMENZO LA XUNTANZA DE BLOGGERS,,,..... Salata od kuhanih jaja i svježeg poriluka, easy coffee ice cream recipe | homemade coffee icecream without ice cream maker | homemade ice cream recipes | |, Rava coconut ladoo using sugar syrup - Semolina coconut laddu recipe, Blue Pea Flower Chiffon Cake/ 兰花戚风 and Blue Pea Tea, Coconut Pineapple Banana Bread | Easy Baking | Banana Breads, Egg-in-a-hole with charred red peppers and parmesan, Rakott Krumpli=Hungarian Layered Potatoes, Moughrabiyeh / Spiced Lebanese Couscous with Chicken, Lamb and Baby Onions Recipe, Rosemary Roast Chicken ~ using the PHILIPS Pressure Cooker, Pusinikkai Kurma, Winter Melon ( White Pumpkin ) Kurma, Coffee Panna Cotta Recipe - Coffee Pudding Recipe. Oil the top of pita - spray is fine, and bake for 25-30 min. Me encanta se ve muy delicioso me gustaría probar un buen paso a paso, abrazos y abrazos. Top 5 Quick Naan Pizzas (An ode to the Naan Pizza), 2 cups All Purpose Flour + more flour for dusting, 12-16 oz Frozen Spinach (thawed and squeezed of excess liquid), 2 tsp Extra Virgin Olive Oil + extra to spread on dough. Still just as delicious, and amazing to eat while still warm. From eggs and leafy greens to meat and whole-grain salads, make lunch more interesting with one of these 20 easy recipes that are perfect to stuff inside a pita. Eastern Croatia was under Ottoman Rule as well as Serbia. It travelled to Bosnia during the 500 years of Ottoman rule. Good on you Milena...I suggest for you to have a look at 'Maslenica' recipe:'s simplified 'pita' for beginners!Good luck! Teta Jasna, Goga ovdje - bas cu probati ovaj recept za Bozic :) xx super vam je blog! В България,това е традиционно ядене и се казва жаница!Всички много я обичаме!Твоята изглежда невероятмо вкусна!Прегръдки! These would be great if you had unexpected guests; you could just whip up a spinach or fetta cheese pita in a large frying pan, in half an hour ready to serve, and very inexpensive! Now, let’s see if I can try to explain Pita – But wait, let me just put a disclaimer out there. I see these dried sheets being sold in delis here in Melbourne (pre packaged and imported from Bosnia), and I have seen a lady once use them to make a spinach pita really quickly in a frying pan on the stove, but I dont know how to make them.

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